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Multi-Purpose Stainless Steel Gold Honeycomb Frying Pan with Lid(24cm)

Multi-Purpose Stainless Steel Gold Honeycomb Frying Pan with Lid(24cm)

39,899.000 IQD

Multi-Purpose Stainless Steel Gold Honeycomb Frying Pan with Lid(24cm)

Introducing the Multi-Purpose Stainless Steel Gold Honeycomb Frying Pan with Lid (24cm), which will grace your kitchen like a king in all its golden glory. A standout piece in itself, the stainless steel gold honeycomb frying pan with lid is a perfect blend of style, durability, and performance. 

From breakfast omelettes to evening tadkas and quick gravies, this gold stainless steel pan does it all with style. It pairs perfectly with your stainless steel pot with lid collection and complements any steel cooking pot set.

Key Features:

  • Honeycomb Non-Stick Surface: This stainless steel gold honeycomb frying pan with lid ensures even cooking with minimal oil and prevents food from sticking.

Premium Stainless Steel Build: Honeycomb cookware is built durable, rust-resistant, and designed for long-term use.

  • Elegant Gold Finish: Gold stainless steel pan adds a touch of luxury and sophistication to your kitchen.

  • Multi-Purpose Use: Stainless steel cookware is perfect for frying, sautéing, searing, and more.

Product Specifications:

  • Material: 316 Stainless Steel
  • Color: Golden & Black
  • Lid: Included
  • Total Length: 47cm
  • Dimensions: 24cm(Diameter) x 6cm(Height)

Product Care Instructions:

  • Wash Before First Use: Give the stainless steel gold honeycomb frying pan with lid a warm, soapy rinse to remove factory residues. Dry fully to keep that gold gleam.
  • Avoid High Heat When Empty: Let oil or food go in first. Preheat on medium; ramp up only if needed. This protects the base and keeps the seasoning behaviour predictable.
  • Use Non-Metal Utensils: Silicone/wooden tools are gentler on the honeycomb etching. They’ll keep the surface of the honeycomb cookware looking new and help maintain easy release.
  • Hand Wash Recommended: A soft sponge and mild liquid do the trick. For stubborn bits, soak for 10–15 minutes, then wipe clean. Avoid harsh abrasives and chlorinated cleaners to preserve the finish.

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